Revenues — pesto

This is the perfect summer salad for hot days and to use up those potatoes and cucumbers in your Equal Food basket! A mix of chickpeas with roasted potatoes, coriander pesto, and some nectarines for a fresh fruit flavor. Take it to the beach or a picnic and enjoy with friends!

Not sure what to do with all those leftover broccoli stalks and leaves? Embrace a zero-waste policy and throw them all in a food processor to make delicious pesto!