The wonderful Micro Bakery Bread! 🍞
Who doesn't love a good loaf of bread delivered to their door? Everyone, right?
That's why, after many requests, we decided to bring this super new product to our baskets! 🥳😍
Every week, Cláudia bakes the best breads in Graça and the surrounding area in her bakery, made with Portuguese flour, using artisanal sourdough instead of conventional yeast. She also uses a slow fermentation method that breaks down gluten more extensively, making this bread easier to digest. The result? A delicious bread with an authentic flavor that you'll want to use on your avocado toasts from Equal Food. 🥪🥑
From day one, at Equal Food, our mission has been to bring sustainability to your home and ensure that we support small producers. As fans of Micro Bakery , we thought this would be a partnership that made perfect sense.
As it is a small production, this offer is limited to existing stock and only for subscribers to our baskets.
To add a bread to your deliveries you must:
1️⃣ Go to your personal account;
2️⃣ Click on "Add a product"
3️⃣ Select "slow fermentation bread"
And that's it! If you have any questions, you can always contact us via our email hello@equalfood.co ✨